Survival spaghetti, pandemic pizza, Covid corn…we started off in March naming everything we ate. Cooking is something that brings me joy and comfort during stressful times. I guess by cooking, I feel like I’m taking care of my family whenever I don’t feel like I have control over anything else…

My husband lived in the culinary capital of the U.S. experiencing some of the best cuisine on the planet for many years, so he gets really bored with the food here in Texoma. So being the wonderful wife that I am, occasionally I try to liven things up with a…